午晚餐 - 法式餐廳｜MiraWan

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｛午˙晚餐｝

11:30 - 15:00、18:00 - 22:30

開胃菜

精選手工麵包法國艾許奶油
Bread Basket with Echire Butter

Kaviari 晶鑽魚子醬20g
Kaviari caviar 20g

乳酪熟肉冷盤
Cheese & charcuterie plate

法國吉拉朵生蠔 No.2
Oyster Gillardeau no.2

前菜

熟成乳牛韃靼
Holstein Beef Tartare with Octopus

加拿大冷壓肥鴨肝
Foie gras terrine & brioche

鄉村手切豬肉派
Hand cut pork pate with fine herbs

昆布漬日本青魽
Amberjack Cured with Kunbu

魚子醬油封雞翅山羊乳酪
“Kaviari Caviar” with confit wings

MiraWan 綠沙拉
MiraWan green salad

南投山形玫瑰火蔥派
Slow Cooked Shallot Pie with Rose and Crème Crue

油封究好豬腹肉
Slow Cooked Pork Belly with Parsnip and Fennel

美國帶骨牛小排叉燒
Short Rib "Char Siu"

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湯品 Soup

澳洲大虎蝦絲瓜絲絨湯
Loofah Velouté with Australia Prawn

南非鮑老菜脯雞湯
Abalone Chicken Consommé

主餐 Main

波士頓龍蝦義大利麵
Boston Lobster Pasta

奶油燒波士頓龍蝦白蘆筍魚子醬
Boston Lobster and White Asparagus with Caviar

爐烤放山雞
Whole Roasted Free Range Chicken

雲林究好豬戰斧 7oz
Yulin “Choice Pork” Tomahawk 7oz

A4 九州和牛 6oz
A4 Kyushu Wagyu 6oz

炭烤美國乳牛肋眼 6oz
Grilled Holstein Ribeye 6oz

甜點 Dessert

焦糖烤布蕾
Crème Brûlée

蘋果派
Apple Pie

Chef Menu

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